BIG LILAC

Profine Cartridge

 Line Profine® Lilac

PROFINE® LILAC refines the qualities of the water allowing to enhance the taste of the coffee and to obtain a cream with ideal colour and consistency, thanks to the multi-stage conception in the exclusive formulation of the specific ion exchanger bed, which guarantees the widest functional autonomy.

• PREVENTS RAINFALL FROM CARBONATES
• CONTAINS THE PH REDUCTION
• BACTERIOSTATIC ACTION

Carbonate removal and microfiltration

PROFINE® LILAC is a cartridge for the treatment of drinking water that reduces its carbonate hardness (limestone), removes odours and tastes and has a bacteriostatic action. Product complies with EU Regulation 1935/2004.

TECHNICAL SPECIFICATIONS

SMALL MEDIUM LARGE
Flow rate 1 l/min * 1,5 l/min * 2 l/min *
Capacity 800 l * 1250 l * 1850 l *
Working pressure Min. 2 – Max. 6 Bar Min. 2 – Max. 6 Bar Min. 2 – Max. 6 Bar
Temperature Min. 4 Max. 30°C
(40-86°F)		 Min. 4 Max. 30°C
(40-86°F)		 Min. 4 Max. 30°C
(40-86°F)
Capacity may vary depending on incoming water and flow rates.

DIMENSIONS

SMALL MEDIUM LARGE
DIAMETER 87,4 mm 87,4 mm 87,4 mm
HEIGHT (without header) 270 mm 385 mm 530 mm
HEIGHT (with header) 302 mm 417 mm 562 mm

Carbonate reduction and microfiltration

BIG PROFINE® LILAC
is part of a wide range of Profine® products tested and designed to meet all needs in the restaurant, catering and vending industry. It is equipped with the exclusive bypass integrated in the cartridge head which allows it to be adjusted directly at each replacement. It is ideal for use with automatic beverage dispensers, coffee machines, steam ovens and/or combination ovens. The cartridge must be mounted in a vertical position. Use 3/8″ female connections with flat gasket.

CONDITIONING VALVE

The water filters activation process includes an initial activation phase called Conditioning. Conditioning is the initial process of rinsing the filter necessary to bring it into ideal operating conditions. This initial rinsing guarantees total cleaning of all the filtering media inside and in the circuit itself. Conditioning should only be carried out during the first activation of the cartridge. This operation can last from a few seconds to a few minutes. It is advisable to carry it out even when the filter has been stationary for long periods. It is possible to find the indications of how many litres to dispense for a good conditioning in the technical data sheets of the product.

TECHNICAL SPECIFICATIONS

BIG 2.0 BIG 3.0 BIG 4.5 BIG 6.0
Flow rate 2,5 l/min * 3 l/min * 4 l/min * 5 l/min *
Capacity 2.300 l * 3.450 l * 5.200 l * 6.950 l *
Working pressure Min. 2 – Max. 6 Bar Min. 2 – Max. 6 Bar Min. 2 – Max. 6 Bar Min. 2 – Max. 6 Bar
Temperature Min. 4 Max. 30°C
(40-86°F)		 Min. 4 Max. 30°C
(40-86°F)		 Min. 4 Max. 30°C
(40-86°F)		 Min. 4 Max. 30°C
(40-86°F)
Autonomie calculée sur une eau ayant une dureté carbonatée de 10° dKH (18°F)
*Basée sur les tests internes du producteur

DIMENSIONS

BIG 2.0 BIG 3.0 BIG 4.5 BIG 6.0
DIAMETER 135 mm 135 mm 173 mm 173 mm
HEIGHT 308 mm 385 mm 395 mm 464 mm
We recommend replacing the filters at the end of its nominal autonomy, or if the output flow is too slow. The filters must be replaced within 365 days of its installation. Before removing the filters, close the water inlet upstream and eliminate the pressure of the circuit by opening the tap. To activate the filters correctly, open the inlet valve and dispense for at least five minutes before drawing it for drinking.